“THE EFFECT OF DIFFERENT LEVEL OF IRRIGATION WATER SALINITY ON THE PHENOTYPIC CHARACTERISTICS OF (TRITICUM AESTIVUM L) WHEAT  VARIETY”. Revista Facultad de Ciencias Agropecuarias -FAGROPEC 17, no. 2 (novembro 27, 2025): 7–23. Acesso em agosto 25, 2026. https://editorial.uniamazonia.edu.co/fagropec/article/view/856.