THE EFFECT OF DIFFERENT LEVEL OF IRRIGATION WATER SALINITY ON THE PHENOTYPIC CHARACTERISTICS OF (TRITICUM AESTIVUM L) WHEAT  VARIETY. Revista fagropec [Internet]. 27 de novembro de 2025 [citado 25 de agosto de 2026];17(2):7-23. Disponível em: https://editorial.uniamazonia.edu.co/fagropec/article/view/856